ARGONAUT BOOKS

This is not a book about the success of Inver. Its mainstay is in much bigger questions. [Between Two Waters] puts food at the centre of a spiral which takes in politics, economics and identity, suggesting that perhaps, after all, we are what we eatScotsmanI loved this book. It is as morally urgent as it is beautifully written as it is wonderfully entertainingJONATHAN SAFRAN FOER, author of EATING ANIMALS and WE ARE THE WEATHERI laughed and cried a little, reading the book with Pam's voice in my head. A true inspiration on every level as a memoir and, as only Pam can, tells us all what we need...Read More